Tags: cocktails, rum, cocktail recipe, mojito, mint
Malicious Mojito
By W2N
This little taste of Cuba, immortalized by Ernest Hemingway’s great love for this cocktail, sees its popularity increasing in leaps and bounds. It’s easy to make and even easier to drink, especially on a sunny South African summer day. The trick with this cocktail is to use ‘as fresh as possible’ mint. Don’t forget your really simple syrup.
 
 
Use fresh mint

Pour rum over ice



  
TIME / SERVINGS
Total Time :
10 minutes
Active Time:
10 minutes
Serves:
1 person
INSTRUCTIONS
Add the really simple syrup and the mint leaves to a glass, and crush to extract flavour from the mint
Add a few cubes of ice and pour the rum over
Top up with the carbonated water, dress with a sprig of mint
INGREDIENTS
5 leaves fresh mint
15ml really simple syrup
3 cubes ice
30ml rum
30ml carbonated water
1 sprig fresh mint
USER COMMENTS

Posted by: Captain Burgerboy on 21 Nov 2009 at 10:58 am

Was this comment helpful to you? yes | no
3 out of 7 people found this comment helpful

Posted by: Andrew on 25 Mar 2008 at 03:33 pm

Was this comment helpful to you? yes | no
WHAT DO YOU THINK?
You need to log in to add your own comment