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From: Gwynne's Delicious Travels
From: Chewing the fat with Forti
From: Gwynne's Delicious Travels
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Gwynne's Delicious Travels

Blog line: Internationally award winning food writer Gwynne Conlyn covers what she calls her passion "the deliciousness of life" and of course, is always opinionated!
  
#10 Divine Delhi
#9 Mozambique - Continued
#8 Mozambique
#7 Tasha's
#6 New York on the half shell - continued
#5 New York on the half shell
#4 A Journey of Taste
#3 A Cape Sojourn
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The Thrifty Wino

Blog line: Brought to you by the “Winos and Foodies” of WHAT2NIGHT the "Thrifty" Wine Blog that is all about great wine at absolutely great prices.
  
#7 Jason's Creek Classic Red 2006 - The Recession Resilient Red
#6 Darling Cellars Bush Vine Sauvignon Blanc 2008
#5 I've found you a bargain - Limestone Hill Chardonnay 2007
#4 A Rarer Shade of Ruby - The Raka Spliced 2003
#3 The La Motte Sauvignon Blanc 2007 - Pick of the Month
#2 The Kleine Zalze Pinotage 2005
#1 The Paradyskloof Chardonnay 2007
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Chewing the fat with Forti

Blog line: As a top South African Chef, Italian food evangelist and all round foodie, Forti’s passion is food, wine and Opera!
  
#6 Eating out in SA is simply amazing value!!!
#5 A leap of faith!!!
#4 Restaurant Guides
#3 Job Satisfaction
#2 A fairly mundane day means I like to play in the kitchen - todays seasonal recipe
#1 Is BBQ steak sauce the opiate of the masses?
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